Mariscos- Seafood
Camarones Con Arroz:
Shrimp sautéed in a special sauce with onions & mushrooms. Served over a bed of rice with melted cheese & tortillas.
Camarones Al Diabla:
Shrimp sautéed in butter, mushrooms & a spicy, hot, red sauce with rice beans & tortillas.
Camarones A La Mojo De Ajo:
Shrimp sautéed in butter & garlic sauce, onions, w/ mushrooms &spices. Served w/ rice, beans & tortillas.
Camarones Mexicanos:
Shrimp sautéed w/ mushrooms, green peppers & onions. Covered w/ a special sauce & spices, served to perfection w/ rice, beans & tortillas.
Camarones A La Crema:
Shrimp sautéed w/ carrots, onions, mushrooms & then coated w/ a creamy white sauce. Served w/ rice, beans & tortillas.
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